A flavourful Mediterranean falafel, creamy hummus, stuffed vine leaves, roasted chickpeas, marinated olives, and a fresh mix of baby leaves and cos lettuce, cherry tomatoes, cucumber, red onion, and pomegranate, finished with a zesty vegan house dressing.
Individual portions serve one, while our generous large platters are ideal for 6 guests as a main course or 12 as a side.